Menu

Trout Tartlet
Liver Macaron
Scotch Egg
Mushroom Tea – Lemon Thyme
Croustade – Yuzu

Sourdough Bread – Butter

Watermelon – Anchovies
Pork – Cucumber
Langoustine – Sea Buckthorn Kosho
Chawanmushi à la Carbonara
Ravioli – Chanterelles
Squab – Baba Ghanoush
Gooseberry – Sablé
Plum – Almond

Petit Fours

€185

Menu

Trout Tartlet
Liver Macaron
Scotch Egg
Mushroom Tea – Lemon Thyme
Croustade – Yuzu

Sourdough Bread – Butter

Watermelon – Anchovies
Pork – Cucumber
Langoustine – Sea Buckthorn Kosho
Chawanmushi à la Carbonara
Ravioli – Chanterelles
Squab – Baba Ghanoush
Gooseberry – Sablé
Plum – Almond

Petit Fours

€185